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Tasteblind

Constant Wonder
  • Jul 12, 2021
  • 17:32
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Our genes impact what we can or cannot taste and smell. Further understanding these genes' roles with these senses helps research on the unusual way that COVID-19 affects taste and smell. Guest: Danielle Reed, Associate Director of the Monell Chemical Senses Center in Philadelphia; member of the leadership team of the Global Consortium for Chemosensory Research Show More...