Menu Choices Affect the Climate

Constant Wonder • Season 2022, Episode 891, Segment 2

Feb 26, 2021 • 16m

Nutrition guidelines focus on human health, but this expert wants consumer labels to show the impact of our food on the planet: Did you know beef has eight times the carbon footprint of chicken? What are the dangers of overeating . . . for the Earth? Guest, Diego Rose, Professor in the School of Public Health and Tropical Medicine, Tulane University

Other Segments

Food Self-Reliance: Tips for AnyoneFeb 26, 202137mBig and small ways to live more sustainably. Kris Bordessa shares the art of self-reliance--quick recipes for made-from-scratch goodness, garden tips (including cultivating worms to enrich your soil), and food preservation strategies.

Big and small ways to live more sustainably. Kris Bordessa shares the art of self-reliance--quick recipes for made-from-scratch goodness, garden tips (including cultivating worms to enrich your soil), and food preservation strategies.