Jew-ish Food - BYUradio

Jew-ish FoodTop of Mind with Julie Rose • Season 1, Episode 1654, Segment 3

Jul 30, 2021 • 19m

For chef Jake Cohen, food has become the primary connection to his Jewish heritage—and not just during holidays. His new cookbook tackles Jewish classics like challah and matzo ball soup with updates to satisfy modern millennial tastes. The book is “Jew-ish.” (Originally aired: April 1st, 2021)

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