Food PresentationTop of Mind with Julie Rose • Season 1, Episode 60, Segment 3
May 11, 2015 • 18m
Guest: Kären Jurgensen, Chef Instructor at Seattle Culinary Academy
When you're concerned about getting food on the table before your hungry kid's meltdown or your picky ones pitch a fit about what you're serving, how the food looks on the plate just doesn't feel top of mind, does it? But it should, says Chef Kären Jurgensen. She even says a nice presentation can make meals more satisfying and less inclined to over eat.