
Flagstaff National Monuments, Food Experiments, Ingredient Substitutions, Back to School, Mini Book Club, Modern Noah's Ark
The Lisa Show - Season 1, Episode 525
- Aug 13, 2020 6:00 am
- 105:31
Flagstaff Area National Monuments (0:00:00) Here on The Lisa Show, we want to feed your insatiable hunger for adventure. Today, we’re highlighting the Flagstaff Area National Monuments, and there are three. One of the coolest things about these monuments is that they marry nature and culture to bring us one of the most beautiful national park experiences around. We’ve invited Richard Ullman, a National Park Ranger to talk more with us about these monuments. Richard has been a National Park Ranger for over twenty-five years at parks including the Grand Canyon and Flagstaff Area National Monuments. Food Science Experiments (0:18:15) School is about to be back in session. And whether your child has their first day on a computer or at a desk, it’s important that they’re prepared. But reactivating their critical thinking skills doesn’t have to be a boring task. It can be fun and tasty for both of you! With us today we have Sergei Urban, the father of two boys and the man behind the popular YouTube channel The Dad Lab where he does fun science experiments with his sons. Today, he’s going to share his favorite food science experiments that you can easily do with your own children at home. Ingredient Substitutions (0:35:18) How many of you have been in a cooking situation where you have all the right ingredients, only to get to the bottom of the list and find out you’re missing one? Missing ingredients can be such a pain, especially if you are not in the mood to go to the grocery store for the third time. But without knowing what ingredients would work in place of the missing one, it can be scary risking your entire project for a simple substitution mistake. So how can we make what we want even without that last ingredient? This morning, we’re joined by Dave Joachim, a professional food writer and author of “The Food Substitutions Bible,” here with us to talk about how to save your recipe by just changing a few ingredients. Back to School Prep (0:52:46) School is just around the corner and we need to be prepared.