National Monuments, Sleep and Aging, Practice Crime Scene
Top of Mind with Julie Rose - Season 1, Episode 549
- May 9, 2017 6:00 am
- 1:42:54 mins
Trump Administration Revisiting National Monuments Guest: Amy Joi O’Donoghue, Environmental Reporter, Deseret News Interior Secretary Ryan Zinke is in Utah this week taking a closer look at a couple of very large national monuments – Grand Staircase Escalante Monument designated by Clinton in 1996, and Bears Ears National Monument which was created by Obama on his way out of office. Both are opposed by Utah's Republican Congressional delegation and are included in a review President Trump has ordered of all national monuments created by his last three predecessors. Trump has suggested he could revise – or even rescind – any monuments he doesn't agree with. Power of Facts Guest: Richard Coffin, Project Manager for USAFacts.org The spending bill Congress passed last week to keep the government funded through the end of September totals just over one-trillion dollars for six months of government business. If you want to know exactly how all that cash is spent, you’ll need a computer and a lot of patience. There are reams and reams of data available on government agency websites you can sort through. But now, thanks to USAFactsorg, you can just type in a key word like Medicare or military or education and get simple charts built from government data. USAFacts.org is a non-profit, non-partisan civic initiative that launched just a few weeks ago. It’s backed by retired Microsoft chief executive Steve Ballmer. Benefits of Beet Root Juice Guest: Daniel Kim-Shapiro, PhD, Professor and Associate Chair, Physics, Wake Forest University One thing most kids refuse to eat are beets—mainly because they were served either boiled or pickled. There were reports that former president Barack Obama hated beets so much that they weren’t even planted in the White House kitchen garden. But one thing most people wouldn’t consider is that beets can be delicious—when juiced. “Unbeetable” is what Wake Forest University professor Daniel Kim-Shapiro calls the beet juice drink he’s developed. Some preliminary research shows it is no